To get a detailed description of the course, please click on the course title.
| Academic Year |
Semester | Course Code |
Course Title |
Credits | Hours of Instruction |
Practicum |
|---|---|---|---|---|---|---|
| 2024 | 1/1 | 11245 | INTRODUCTION TO PUBLIC HEALTH | 3 | 3 | 0 |
| 31961 | DESIGNING UNIVERSITY LIFE AND CAREER | 1 | 1 | 0 | ||
| 44396 | HEALTH SCIENCES BASICS | 3 | 3 | 0 | ||
| 1/2 | 15987 | MEDICAL TERMINOLOGY | 3 | 3 | 0 | |
| 19260 | ENVIRONMENTAL HEALTH | 3 | 3 | 0 | ||
| 22426 | HEALTH STATISTICS | 3 | 3 | 0 | ||
| 2/1 | 12218 | AIR POLLUTION & HUMAN HEALTH | 3 | 3 | 0 | |
| 13423 | HEALTH EDUCATION | 3 | 3 | 0 | ||
| 15290 | EPIDEMIOLOGY | 3 | 3 | 0 | ||
| 16126 | HUMAN ANATOMY & PHYSIOLOGY | 3 | 3 | 0 | ||
| 21437 | LABORATORY ANIMAL SCIENCE & PRACTICE | 3 | 2 | 2 | ||
| 39922 | FOOD AND HEALTH | 3 | 3 | 0 | ||
| 2/2 | 13413 | PATHOPHYSIOLOGY | 3 | 3 | 0 | |
| 13429 | MICROBIOLOGY & LABORATORY METHODS FOR PUBLIC HEALTH | 3 | 2 | 2 | ||
| 13452 | HEALTH ADMINISTRATION | 3 | 3 | 0 | ||
| 13947 | INDUSTRIAL SAFETY & HEALTH | 3 | 3 | 0 | ||
| 25121 | ESSENTIALS OF FOOD HYGIENE AND SANITATION | 3 | 3 | 0 | ||
| 33880 | PUBLIC NUTRITION AND FOOD | 3 | 3 | 0 | ||
| 38257 | OVERVIEW OF BIOCHEMISTRY | 3 | 3 | 0 | ||
| 3/1 | 13434 | BIOCHEMISTRY FOR HEALTH | 3 | 3 | 0 |